1 loaf frozen white bread dough
10 oz. frozen chopped broccoli
1/4 c. finely chopped onions
1 1/2 c. diced ham
2 c. Mozzarella cheese, shredded
1/2 tsp. Italian seasoning

Thaw bread dough, do not let rise. Divide loaf in half. Roll out one of the halves to fit an 8"x8" buttered pan. Cook broccoli according to directions. Drain broccoli and add ham and onions. Combine shredded cheese and broccoli mixture. Pour onto the dough that is formed on bottom and edges of pan. Sprinkle seasoning over all. Roll other half of dough and cut into strips. Form into lattice across the top. Brush with melted butter. Bake at 350 degrees for 35 minutes or until golden brown.