1 (20 oz.) pkg. frozen broccoli
1/2 c. chopped onion
1/8 c. butter
1 can cream of mushroom soup
1 can cream of celery soup
1 soup can milk
1 c. American cheese
3 c. ham, fully cooked and cubed
2 c. quick-cooking rice
1 tbsp. Worcestershire sauce

Cook frozen broccoli; drain. Cook onion in butter until tender. Mix with rest of ingredients. Bake at 350 degrees for 30-45 minutes.