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CARAMEL CORN | |
1 c. brown sugar 1 stick butter 1/4 c. corn syrup (white) 1/2 tsp. salt 1/2 tsp. baking soda 1/2 tsp. butter flavoring 3 qt. popcorn, popped Boil first 4 ingredients 5 minutes, take off heat and add next 2; pour over corn. Spread on cookie sheet. Bake 1 hour at 200 degrees, stirring every 15 minutes. |
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