HAMBURGER CASSEROLE 
Hamburger meat
Barbeque sauce (any flavor)
pork and beans
sliced cheese
canned biscuits

Brown hamburger meat, drain fat. Stir in barbeque sauce of your choice and pork and beans and bring to a simmer for about 10 minutes. Pour mixture into casserole dish. Top with sliced cheese and then canned biscuits on top of cheese.

Bake in oven at 350°F for about 30 minutes or until biscuits are golden brown.

Submitted by: Vickie Mincey

recipe reviews
Hamburger Casserole
   #71024
 Lisa (Washington) says:
YUMMY!!!
   #79610
 Danielle (Wyoming) says:
This was the easiest dish I have ever made!! I'm not going to lie... I was a little unsure of the ingredients, but I am amazed with how it turned out! The combination of everything is very good! My husband was impressed, and even better my kids love it, even the picky one!!!! This will go in the recipe box, and we will definitely make it again!!! Thanks for sharing!!!!
   #125709
 Misty (Missouri) says:
This was a hit at my house! My man is picky and he loved it.
 #138684
 Vickie Mincey (Kentucky) says:
Over the years of making this for my family I have changed the flavor of barbeque sauce and used different flavors of baked beans and different cheeses to keep it interesting and something different.
 #192535
 Phyllis (Virginia) says:
This will be part of next weeks menu. Am going to add diced onion & minced garlic to the beef as it cooks. Probably a small amount of Bisquick mix for over top. Thank you for posting. Love recipes that are quick & with few ingredients.

 

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