12 slices day old bread, broken up
1/2 lb. cheese, sliced thin
4 beaten eggs
2 1/2 c. milk
1 tbsp. grated onion

Use an 11 1/2" x 7 1/2" greased baking dish.

Layer bread and cheese (several layers). Combine rest of ingredients and pour over bread and cheese. Let stand in refrigerator at least 1 hour. Bake 40 minutes in 325 degree oven.

NOTE: You may use any natural cheese.