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| BROCCOLI AND MUSHROOM CASSEROLE | |
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1 1/2 lb. broccoli 2 c. sliced fresh mushrooms 2 c. white sauce 1 c. Cheddar cheese, shredded Butter Steam broccoli until tender. Place in 9 x 13 inch dish. Saute mushrooms in butter until soft. Add to broccoli. Mix white sauce and Cheddar cheese. Add to broccoli and mushrooms; mix well. Sprinkle cheese on top. Bake 20 minutes at 350 degrees. | |
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