2 loaves frozen bread dough, thawed
2 tsp. cinnamon
1/2 c. butter
1 c. brown sugar
2 tbsp. milk
1 (6 oz.) box vanilla pudding

Grease 9 x 13 inch pan. Tear 1 loaf into pieces and spread into pan. Melt butter and add remaining ingredients. Beat until smooth. Pour over pieces in pan. Tear second loaf into pieces and place where holes are left. Let rise. Bake at 350 degrees for 30 minutes.