1 frying chicken
Salt
Pepper
Salad dressing
Finely crushed corn flakes

Cut 1 frying chicken into pieces. Season with salt and pepper. With pastry brush, coat chicken with salad dressing and roll in finely crushed corn flakes. Arrange chicken in shallow baking dish or pan. Bake 1 hour and 15 minutes in 350 degree oven or until tender. Serve hot or chilled.