4 large potatoes, peeled and sliced
1 can green peas
3 large carrots, sliced
3 onions, sliced
2 stalks celery, chopped
1 1/2 pounds hamburger, lightly browned
1 can tomato soup
1 soup can of water
salt and pepper

Place vegetables in crock pot and season with salt and pepper. Put in hamburger and cover with soup and water. Cover and cook on low for 8 hours. Stir once or twice while cooking.