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| CHERRY SALAD | |
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1 (No. 2) can tart cherries, drained 1 (No. 2) can crushed pineapple, drained 1 can Eagle Brand milk 1/3 c. ReaLemon lemon juice 1 c. miniature marshmallows 1 carton Cool Whip Mix all ingredients well and let stand one hour. Then fold in 1 carton Cool Whip. Refrigerate until firm. | |
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