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TEXAS TORNADO CAKE | |
1 sm. can Angel Flake coconut 1 c. chopped pecans 1 box German chocolate cake mix 1 (8 oz.) pkg. cream cheese 1 stick butter 2 c. powdered sugar Spray 9x13 pan with Pam. Layer #1: Spread coconut and pecans in pan. Layer #2: Mix cake mix according to directions on box and pour over layer #1. Layer #3: Cream powdered sugar, butter and cream cheese together and drop by spoonfuls over 2nd layer. Bake at 350 degrees about 1 hour. |
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