2 c. sugar
1 1/2 c. cooking oil
1 tsp. vanilla
3 eggs
3 c. flour
1 c. coconut
3 c. diced apples (peeled)
1 c. black walnuts

Mix sugar, oil and eggs. Beat well. Mix flour, vanilla, apples, walnuts and coconut. Pour into greased and floured tube pan or 2 loaf pans. Bake 1 hour and 20 minutes at 350 degrees or until top is medium brown.

Glaze:
1 c. brown sugar
1/2 can evaporated milk
1/4 c. butter

Combine in saucepan and cook 2 1/2 minutes. Pour over cake.