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TWINKIE TORTE | |
8 pkg. Twinkies (singles) 6 eggs, separated 1 pt. whipping cream 2 c. chocolate chips 5 tbsp. sugar 5 tbsp. water Melt chocolate chips with sugar and water. Remove from heat and add 1 egg yolk at a time. Beat egg whites and fold into chocolate mixture. Beat 1 pint whipping cream with 1 tablespoons sugar. Pour chocolate mixture over Twinkies and whipping cream over chocolate mixture. Very rich. |
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