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TUNA CASSEROLE | |
4 oz. tuna, drained 1/2 c. peas 1/2 c. cooked carrots 1/2 c. cooked noodles 1/2 c. skim milk 1 tsp. flour 2 tsp. low calorie butter Salt and pepper to taste Cook milk, flour and butter until thickened. Combine all in small casserole. Bake 15 minutes at 350 degrees. Makes 1 serving. |
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