1 cooked chicken & broth
1/2 pkg. ring macaroni
1 pkg. elbow macaroni
1 jar pimiento
4 tbsp. butter
1/2 lb. Velveeta cheese
1/2 c. milk

Cook chicken, remove bones and cut fine. Cook macaroni. Mix all ingredients and put into large baking dish. Add some grated cheese to top of mixture. Bake for 1 hour in 350 degree oven. Serves 15.