1/2 c. sugar
1/2 c. brown sugar
1/2 c. softened butter
1/2 c. peanut butter
1 pkg. chocolate chips
1/2 tsp. vanilla
1 egg
1 1/2 c. all-purpose flour
2 c. miniature marshmallows

In large bowl, combine sugar, brown sugar, butter, peanut butter, vanilla and eggs. Blend well. Stir in flour. Press dough evenly over bottom of 12 or 14 inch pizza pan, forming a rim along edge.

Bake at 375 degrees for 10 minutes. Sprinkle with marshmallows, and chocolate chips. Continue baking for 5 to 8 minutes or until marshmallows are lightly browned. Cool and cut in wedges to serve.