BROCCOLI-CHEESE CORNBREAD 
2 boxes corn muffin mix
1/2 c. chopped onion
1 box cooked chopped broccoli
4 eggs
8 oz. cottage cheese
1 c. Mozzarella cheese, shredded

Melt 1 stick of butter in 9 x 13 x 2 inch pan. Set aside. Pour mixture over melted butter and bake at 375 degrees for 30 minutes.

 

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