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PETE'S FIRE | |
1 (16 oz.) can refried beans 1/2 c. onions, chopped Sm. can green chilies 2 (7 oz.) bottles taco sauce (1 green, 1 red) may substitute picante sauce 1 (4 oz.) can olives, sliced 1/2 c. scallions 1 1/2 c. sour cream or substitute imitation 1 avocado and taco chips 1 1/2 lbs.lean hamburger 1/2 - 1 lb. Cheddar cheese Spread beans into a pan. Brown hamburger with onions, garlic salt, pepper. Drain and layer on top of beans. Grate cheese and layer with chilies and taco sauce. Refrigerate 1/2 hour and bake 400 for 25 minutes. Layer rest of items. |
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