3/4 c. cocoa
1/2 tsp. baking soda
2/3 c. vegetable oil
1/2 c. boiling water
2 c. sugar
2 eggs
1 1/3 c. flour
1 tsp. vanilla
1/4 tsp. salt

Stir cocoa and soda in mixing bowl. Blend in 1/2 cup oil. Add boiling water; stir until mixture thickens. Stir in sugar, eggs and remaining oil, stir well. Add flour, vanilla and salt. Pour into greased 13x9 inch pan. Bake at 350 degrees for 35-40 minutes. Cool and frost if desired.