Old-Fashioned Lemon Sauce - Recipe

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts


OLD-FASHIONED LEMON SAUCE
1/2 c. butter 1 c. sugar 1/4 c. water 1 egg, well beaten 3 tbsp. lemon juice Combine in saucepan. Cook over medium heat, stirring constantly, just until mixture comes to a boil. Pour over slices of plain cake.

Related recipes

recipe reviews
Old-Fashioned Lemon Sauce

· Jan 19 · #187012

Ash (Michigan) says:

Combine all ingredients except the egg (only use egg yolk), when sauce begins to thicken, add a little of the sauce to the beaten egg yolk, then pour egg mixture back into the sauce. Cook til desired thickness.

Related recipe search

“LEMON SAUCE”

New recipes

Top of page

—Recipe Index—

Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables

SUPPORT THIS RECIPE BY SHARING
	Print recipe:	Printer-friendly version
	Link to recipe:	Copy
	Email recipe to:	SendSend