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MEAT BALLS WITH CRANBERRY SAUCE | |
2 lbs. ground beef 2 eggs 1/4 c. water 1 c. bread crumbs 1 sm. onion, grated Salt and pepper to taste Mix above ingredients and make meatballs. Place in shallow baking dish. SAUCE: 1 (8 oz.) can cranberry sauce 1/4 c. chili sauce 2 tbsp. brown sugar 1 tbsp. lemon juice Combine sauce and pour over meatballs. Cover and simmer in 325 degree oven for 1 1/2 hours. |
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