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CHOCOLATE PIE | |
1 cube butter 3/4 c. sugar 1 tsp. vanilla 1 (1 oz.) square Baker's semi-sweet chocolate, melted and cooled Cream all of above together. Add 1 partially beaten egg and beat for 5 minutes. Add another partially beaten egg and beat for another 5 minutes. Pour into baked pie crust. Cool for at least 2 hours before serving. |
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