ANITA'S "HOT SALSA" 
3 med. tomatoes
3 to 4 jalapeno peppers
Onion, your choice
Oregano, dash
Salt and pepper as you like

In saucepan boil tomatoes and peppers. Drain water and remove skin from tomatoes. put in blender with remaining ingredients and blend for a minute or until smooth, unless you prefer your salsa chunky.

Serve with tortilla chips.

Makes great "Juevos Rancheros". Or make Guacamole by adding salsa to a mashed avocado.

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