Potato Bread Instant Potatoes - Recipes

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 1 - 10 of 128 for potato bread instant potatoes

1 2 3 4 5 6 7 8 9 10 11 12 Next

1. RAISIN PUMPERNICKEL BREAD

In a small saucepan, combine water, raisins, potato flakes, caraway seeds, butter, molasses. ... remaining ingredients to bread machine and pour in liquids ... done when an instant-read thermometer reaches an internal ... center of the loaf.

2. INSTANT POTATO SOURDOUGH BREAD STARTER

Mix ingredients in glass jar ... stand 24 hours at room temperature. Keep in refrigerator 3 to 5 days. The starter is now ready for making bread.

3. SOUR DOUGH BREAD STARTER

Dissolve in 1/2 cup warm ... use in making bread and return the rest to ... Bake on bottom rack at 350 degrees for 30 to 35 minutes. Cool on rack.

4. SOURDOUGH BREAD - NORTH CAROLINA STYLE

SOURDOUGH STARTER: Combine and refrigerate, ... cup to make bread and return starter to refrigerator. ... store. Refrigerate. Bread may be frozen.

5. SOURDOUGH BREAD AND STARTER

Dissolve yeast in 1/2 cup ... water, sugar and instant potatoes. Leave mixture out of ... and 3 tablespoons potato flakes. Leave at room temperature ... starter to make bread. Return remaining starter to ... rolling up to rise.

6. SOURDOUGH POTATO BREAD

Preheat oven to 350°F. In ... prepare the mashed potatoes according to package instructions. Then ... cool on wire racks. Makes 2 large loaves.

7. BREAD MACHINE SOURDOUGH CINNAMON ROLLS

I adapted this recipe for the bread machine from the original posted ... one medium peeled potato, boiled until soft and ... vanilla, milk, buttermilk, instant potato flakes and flour to ... Makes 12 cinnamon rolls.

8. BREAD MACHINE SOURDOUGH CINNAMON ROLLS

START RECIPE 2 DAYS BEFORE ... cups flour in bread machine; run on dough cycle. ... frosting sets, about 15 minutes. Makes 18 (1-1/2 inch) rolls.

9. AMISH FRIENDSHIP BREAD

Dissolve yeast in warm water. ... start your Friendship Bread. Should have 1 cup ... Bake about 45 minutes at 350 degrees, or until golden brown.

10. SOURDOUGH BREAD

Take the sourdough starter out ... cup to make bread and refrigerate remaining starter for ... refrigerate or freeze to store. Stores real well.

1 2 3 4 5 6 7 8 9 10 11 12 Next

Top of page

—Recipe Index—

Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables