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Results 51 - 60 of 128 for potato bread instant potatoes
Melt butter and salt in ... Pour mixture over potatoes and stir. Add 1 cup ... butter and brown sugar inside (other fillings may be substituted).
Dissolve yeast in 1 cup ... Add shortening, sugar, potatoes, eggs and salt; stir ... into rolls or bread, let raise. Bake at ... or pepperoni rolls too.
Heat water and butter to ... 350 degrees until bread sounds hollow when topped, about ... Remove from pans and cool on wire racks. Makes 3 loaves.
54. OATMEAL BREAD
Add yeast to water in ... vegetable oil, mashed potatoes and mix. Add about 3 ... 40 minutes. If bread starts to brown too much, ... foil. Makes 2 loaves.
On a large cookie sheet, ... flour mixture, mashed potato flakes, chives and onion with ... 5 minutes; remove bread bowls from custard cups. Divide ... 15 to 20 minutes.
Scald milk. Pour into large ... lard, salt and instant mashed potatoes. Cool to lukewarm. Sprinkle ... greased pans gives crust an interesting look.
Mix yeast with 1/2 cup ... starter for making bread. Return remainder to refrigerator. ... refrigerator. Don't feed more than 3 times without baking.
Mix well all ingredients. Refrigerate ... Then remove 1 cup mix for bread. Return to refrigerator. Feed and remove a cup for bread in 3-5 days.
59. SOUR DOUGH BREAD
1. Remove starter from refrigerator ... cup starter for bread and return container to refrigerator. ... on top of each loaf. Let cool and serve.
60. POTATO BREAD
Arrange ingredients in bread machine in order given. Start cycle on bread machine.
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