2 c. sifted flour
3/4 c. sugar
1 1/2 tsp. baking powder
1 tsp. salt
1/2 tsp. baking soda
1 beaten egg
1 tsp. grated orange peel
3/4 c. orange juice
2 tbsp. salad oil
1 c. chopped fresh cranberries
1/2 c. chopped walnuts

Sift together flour, sugar, baking powder, salt and soda. Combine egg, grated orange peel, orange juice, and salad oil. Add to dry ingredients, stirring just until moistened. Fold in cranberries and walnuts.

Bake in greased 9 x 5 x 3 inch loaf pan at 350 degrees for 60 minutes or until done.