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HERB - MARINATED CHICKEN BREASTS | |
3/4 c. Miracle Whip salad dressing 1/4 c. milk 2 c. garlic cloves, minced 2 tbsp. green onion, finely chopped 2 tsp. dried basil leaves, crushed 1 tsp. dried thyme leaves, crushed 3 whole chicken breasts, split, boned & skinned Stir together dressing, milk, garlic, onion and seasonings. Pour mixture over chicken. Cover; marinate in refrigerator several hours or overnight. Drain; reserving dressing mixture. Place chicken on greased rack of broiler pan. Broil 4 to 6 minutes on each side until tender, brushing frequently with mixture. 6 servings. Calories: 170. Fat: 7 grams. Sodium: 110 milligrams. Cholesterol: 55 milligrams. |
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