HERB MARINATED CHICKEN BREASTS 
3/4 c. Miracle Whip salad dressing
1/4 c. dry white wine
2 cloves garlic, minced
2 tbsp. green onion, chopped
2 tsp. dried basil, crushed
3 whole chicken breasts, split, boned and skinned

Stir together dressing, wine and seasonings. Pour mixture over chicken. Cover and refrigerate several hours or overnight. Drain, reserving marinade. Place chicken on broiler pan, and broil 4 to 6 minutes on each side or until tender, brushing frequently with marinade.

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“MARINATED CHICKEN BREASTS”

 

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