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GRANDMA'S APPLE CRISP | |
In a greased 8 x 8 inch pan: 5-6 apples, sliced 1" thick Mix: 1/2 c. sugar 1/2 tbsp. cinnamon 1 tbsp. flour Sprinkle over apples. Mix with fork until crumbly: 1 egg 3/4 tsp. salt 1 c. flour 1/2 c. sugar 1 tsp. baking powder Sprinkle over apples. Melt: 1/2 c. butter Pour over mixture and bake at 350 degrees for 30-40 minutes. |
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