1/4 c. + 1 tbsp. cocoa
1/2 c. sugar
Dash salt
1/3 c. hot water
1 can evaporated milk
1 pt. milk
1 tsp. vanilla

Combine dry ingredients in saucepan; blend in water. Bring to boil over medium heat, stirring constantly. Boil and stir 2 minutes. Add milk and cream; stir and heat. Add vanilla after removing from heat. Beat with beater.