3 c. sifted plain all-purpose flour
6 eggs
1 tsp. vanilla flavoring
2 sticks butter
3 c. sugar
1/2 pt. whipping cream
1 tsp. lemon flavoring

Cream butter and sugar. Add egg yolks and whipping cream. Add extracts and flour. Beat egg whites and fold into mixture. Start in a cold oven.

Bake at 325°F for 1 hour and 45 minutes.