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Results 1 - 10 of 27 for summer pizza
Combine rolls together. On a floured pizza peel or cutting board press ... additional 3-5 minutes until cheese is melted and dough is cooked.
Press cookie dough onto greased 14" pizza pan or into 2 (8") ... concentrate and brush over fruit to glaze. Cut in wedges. Makes 12 to 15 servings.
3. SUMMER PIZZA
Prepare crescent rolls in a 9"x13" cookie sheet pan according to package directions. (Crimp edges together.) Blend sour cream, cream ...
Dissolve the yeast in the ... it. Flatten the pizza dough with your fingers, pushing ... is bubbly. Garnish with fresh basil leaves. Serves 4.
5. SUMMER PIZZA
Form dough into pizza shape on pizza pan or ... Spread over cooled dough. Top with suggested chopped ingredients or any others you would desire.
In a mixing bowl, cream ... 12 or 14-inch pizza pan. Bake at 350°F for ... over fruit. Store in the refrigerator. Yield: 12 to 16 servings.
Spread crescent rolls in 9 x 13 inch baking pan to form crust. Bake as per directions until brown, cool. Mix cheese, mayonnaise and dry ...
8. SUMMER PIZZA
Cut cookie dough; lay on pizza pan. Bake as directed and ... and pineapple with cornstarch until thickened, then drizzle over fruit and serve.
9. SUMMER PIZZA
Roll out flat on cookie sheet and bake as directed. Spread this on cooled dough. Top with your favorites: Chopped tomatoes, celery, ...
10. SUMMER PIZZA
In a cookie sheet make a crust with crescent rolls. Bake and cool. Mix cream cheese, mayonnaise and dry mix; spread on crust. Layer with ...
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