1 pkg. Devil's Food cake mix
1 (4 oz.) pkg. instant chocolate pudding mix
4 eggs, beaten
3/4 c. cream de cocoa
3/4 c. brewed strong coffee
3/4 c. Kahlua or coffee liquor
1/2 c. oil

Grease and lightly flour 10 inch Bundt pan. Mix all of the above ingredients at medium speed until batter forms. Pour into prepared pan. Bake until tester inserted in center comes out clean, about 45 minutes at 350 degrees. Let cool in pan 10 minutes.