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DATE PUDDING | |
2 eggs 1 c. sugar 1 c. chopped dates 1 c. chopped nut meats 1 tbsp. flour 1 tsp. baking powder 1 c. milk Beat eggs, add sugar, dates, and nut meats. Sift flour and baking powder and add to egg mixture. Add milk to mixture a little at a time. Bake in 8x8 inch pan at 325 degrees for 1 hour or until brown. Serve with whipped cream. |
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