1 can cream of celery soup
2 cans cream of chicken soup
2 cans Veg-all
1 med. onion
5 cooked chicken breasts
1/2 Veg-all can of the chicken broth

CRUST:

1 c. mayonnaise
1 c. milk
1 c. self rising flour

Debone chicken. Place in bottom of pan. Mix all other ingredients together and pour over chicken.

Whisk flour, mayonnaise and milk together. Pour over top. Bake at 350 degrees until brown. Use large pan.