1 can tomato soup, undiluted
1 can mushroom soup, undiluted
4 green onions (scallions)
1 bell pepper
1 c. grated sharp cheddar cheese
1 lb. crab meat
Salt & pepper
Dash red pepper

Melt 1/2 stick butter in pan. Add onions and pepper and cook until done. Add soups and cheese. Add seafood. Bread crumbs on top, dot with butter. Heat 1/2 hour until bubbly in 350 degree oven.