1 lb. ground beef
1 c. chopped onion
1 (30 oz.) jar spaghetti sauce with mushrooms
1 (16 oz.) lg. pkg. Mozzarella cheese
1 (8 oz.) pkg. sliced pepperoni
Italian seasoning to taste (oregano & basil)
1 (12 oz.) pkgs. fettucini noodles
1 lb. sausage (mild or hot)
1 c. chopped green pepper

Brown ground beef and sausage with onions and peppers in skillet; drain. Add spaghetti sauce. Alternate layers of noodles, sauce, pepperoni and cheese. Bake at 350 degrees for 40-45 minutes. Can make two small casseroles; use one, freeze one.