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2 c. flour 1 tbsp. baking powder 1/2 tsp. salt 1 tbsp. shortening 2/3 c. warm water Fat for frying Honey or sugar & cinnamon Stir dry ingredients in large bowl. Cut in shortening. Stir in water with a fork. Knead to a smooth ball. Divide dough in half; let stand 10 minutes. Roll each half into a 12 x 10 inch rectangle. Cut into 2 1/2 inch squares. Do not reroll or patch dough. Fry a few at a time in deep hot fat, 425 degrees, turning once. Drain on paper towels. Serve hot with honey or cinnamon and sugar. Makes 40. |
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