HAM AND VEGETABLE BAKE 
2 med. onions, sliced
1 c. green beans
1/2 c. whole kernel corn
2 1/2 c. canned tomatoes
2 c. cubed, cooked ham
1/4 c. uncooked long grain rice
1/2 tsp. pepper
1 tsp. salt

Combine all ingredients in 2 quart casserole dish, mixing well. Bake, covered at 350 degrees for 1 hour.

 

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