1 c. (6 oz. pkg.) semi-sweet chocolate morsels
1/3 c. peanut butter
4 c. Kellogg's Cocoa Krispies

Melt chocolate morsels with peanut butter in heavy medium-sized saucepan over low heat, stirring constantly until well blended. Remove from heat. Add Cocoa Krispies cereal, stirring until coated with chocolate mixture. Press mixture firmly into lightly buttered 9 x 9 x 2 inch pan. Let stand in cool place or refrigerate until firm. Cut into log shaped bars. Yield: 36 (3 x 3/4 inch) bars.