20 oz. frozen chopped spinach, thawed & drained
2 lbs. sm. curd cream cottage cheese
1/4 lb. sharp Cheddar cheese, grated
3 tbsp. flour
6 eggs, beaten
4 tbsp. butter, melted
Salt & pepper to taste
1/4 tsp. nutmeg, grated

In mixing bowl, combine all ingredients; mix well. Spoon into greased 9 x 13 inch baking dish. Bake in 325 degree oven for 1 hour, or until delicately browned on top. Serves 8 to 10.