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HAMBURGER QUICHE | |
3/4 lb. hamburger Salt and pepper to taste 2 eggs 1/2 c. milk 1/2 c. mayonnaise 1 tbsp. cornstarch 1/3 c. chopped onion (optional) 1/2 c. (or more) grated cheddar 9 inch pie shell Brown hamburger in pan. Drain fat. Salt and pepper to taste. Blend eggs, mayonnaise, milk and cornstarch together in large bowl; add hamburger, onion and cheese. Pour into pie shell. Bake 350 degrees for 40 minutes or until knife comes out clean. Good Hot or Cold! |
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