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STRAWBERRY BAVARIAN | |
1 (3 oz.) box strawberry Jello 1/4 c. sugar 1 c. boiling water 1 1/2 c. (1 env.) Dream Whip dessert topping OR Cool Whip Dissolve contents of package and 1/4 cup sugar in 1 cup of boiling water. Add 3/4 cup cold water. Chill until slightly thickened. Then whip 3/4 cup whipping cream or prepare 1 envelope Dream Whip dessert topping mix. Stir in the whipped cream or 1 1/2 cups of the Dream Whip until blended. Chill in large mold or individual molds until firm. Serves 6 to 8. |
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