STRAWBERRY BAVARIAN 
1 (3 oz.) pkg. strawberry Jello
1 c. boiling water
1 (10 oz.) frozen strawberries
1 1/2 c. Cool Whip

Dissolve Jello in boiling water. Add frozen strawberries. Stir until berries separate and gelatin begins to thicken. Fold in Cool Whip. Spoon into serving bowl and chill until set, about 30 minutes.

 

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