1 c. quick cooking rolled oats
1 c. shelled peanuts
1/4 c. wheat germ
1/2 c. honey
1/2 c. pecans or walnuts
2 tbsp. vegetable oil
1 c. M & M candies
1/2 c. chopped, mixed dried fruit
1/2 c. raisins

Yields 6 cups.

In a bowl combine oats, peanuts, nuts and wheat germ. Combine honey and oil, stir in oat mixture. Spread out in a 9 x 9 x 2 inch baking pan. Bake at 300 degrees for 30 to 40 minutes or until light brown. Stir every 15 minutes.