4 c. water
1 c. grits
8 oz. grated sharp Cheddar cheese
1 tbsp. Tabasco sauce
1 tbsp. Worcestershire sauce
Dash garlic salt
1/3 stick butter
2 eggs, beaten
Paprika

Cook grits as directed on package. While hot, add all other ingredients. Pour into a 2 quart baking dish. Sprinkle with paprika. Bake at 325 for 30 to 45 minutes until firm but not dry.