1 pkg. skinless chicken breasts or 1 cut up fryer (skinless)
1 c. Dale's Steak Seasoning
1 bottle Bullseye Original Bar-b-que Sauce

Marinate chicken in Dale's Steak Seasoning for 10 to 15 minutes. Remove from seasoning and place in pan. Brush on bar-b-que sauce. Cover and bake at 450 degrees for 1 hour.