1 pkg. refrigerated crescent rolls
1/4 c. bottled barbeque sauce
1/4 tsp. Italian seasoning
2 long slices Mozzarella cheese

Unroll crescent triangles. Mix barbeque sauce and the Italian seasoning in a cup. Cut the cheese crosswise in 8 (2" wide) strips. Brush each triangle of dough with following crescent roll directions. Bake at 375 degrees for about 20 minutes or until they are a golden brown.