8 lasagna noodles (any kind!)
1 lb. ground beef
1 (24 oz.) jar Prego spaghetti sauce, traditional
1 (24 oz.) tub cottage cheese
1 (12 oz.) pkg. shredded mozzarella cheese, for top

Boil 8 noodles as directed. Brown and drain hamburger... add spaghetti sauce.

Take a 13x9-inch casserole dish... line the bottom with entire container of cottage cheese. Then place 4 noodles as a single layer.. then add 4 more. Scoop all hamburger mix on top of noodles. Then generously spread mozzarella cheese all over the top.

Bake covered with tin foil for 30 to 45 minutes at 375°F. Until cheese bubbles on sides.

Remove from over, allow to cool 15 to 30 minutes.

Serve with your favorite muffins (I love blueberry!) and garlic bread.. YUM!

Submitted by: Jenn Porter, NE