2 tsp. oil
1 1/2 c. chopped onion
2 garlic cloves, minced
1 carrot, grated
1 lb. ground turkey
1/4 c. bread crumbs
2 eggs
2 tbsp. Parmesan cheese
1 tsp. paprika
1/4 tsp. cayenne pepper
1/4 tsp. rosemary
10 oz. chopped frozen spinach
1 c. grated Mozzarella

Heat oil in skillet over medium heat. Add onions and garlic and saute. Scrape the mixture into mixing bowl and add the carrot, turkey, bread crumbs, eggs, Parmesan cheese, paprika, cayenne, rosemary. Mix well. Set aside. Drain spinach. Place 1/2 meat mixture in bottom of bread pan. Then add spinach and grate Mozzarella. Top with rest of meat mixture. Cook at 350 degrees for 1 hour to 1 hour and 30 minutes.